Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist
Serves for 1-2 pax. One of most favorite dish in our home.
And some lil tips if you like capsicum, you can make your dish colorful by adding those veggies also.
Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist
Serves for 1-2 pax. One of most favorite dish in our home.
And some lil tips if you like capsicum, you can make your dish colorful by adding those veggies also.
Open in Cookpad AppSteps
- 1
Heat a cup of cooking oil in a wok over low heat
- 2
Stir fry garlic for about 1 min
- 3
Add in onion and stir fry til the ingredients light browned
- 4
Add in the beef stir fry for about 5 mins
- 5
Add in light soy sauce and oyster sauce, followed by blackpepper and white pepper.
- 6
Add in dark sauce and put on the lid cover to tender the beef. Leave it for another 15 mins.
- 7
After the beef is well browned and tendered, add in the extra birds eye chili and the cornstarch, stir fry it for 1 min then it's ready to serve.
- 8
Happy trying ^•^
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