This recipe is translated from Cookpad Taiwan. See original:
免烤~超簡單起司餅乾 [無油/糖]
No-Bake Super Easy Cheese Crackers [No Oil/Sugar]

維他 @cook_6828502
Lazy afternoon snack~
Delicious and easy to make!!
Tips
-Test if the cream cheese is softened: (Gently) use a fork, and if it easily goes into the cheese, it's ready.
-Eat the crackers quickly, or they will become soft.
No-Bake Super Easy Cheese Crackers [No Oil/Sugar]
Lazy afternoon snack~
Delicious and easy to make!!
Tips
-Test if the cream cheese is softened: (Gently) use a fork, and if it easily goes into the cheese, it's ready.
-Eat the crackers quickly, or they will become soft.
Cooking Instructions
- 1
Preparation: 1) Let the cream cheese soften at room temperature 2) Prepare 8 crackers
- 2
Once the cream cheese is softened, use an electric mixer to beat until smooth, then mix in the heavy cream.
- 3
Spread the mixture evenly on the crackers.
- 4
Done~
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