Camemberts rôti à l'air fryer et ses pommes de terre rissolées à l'air fryer 😋 
Air Fryer Baked Camembert with Air Fryer Roasted Potatoes 😋
Here's an excellent recipe featuring perfectly melty Camembert for quick cooking in the air fryer. Served with these roasted potatoes.
Air Fryer Baked Camembert with Air Fryer Roasted Potatoes 😋
Here's an excellent recipe featuring perfectly melty Camembert for quick cooking in the air fryer. Served with these roasted potatoes.
Cooking Instructions
- 1
Start by peeling the potatoes and cutting them into cubes. Place them in a bowl, then add two tablespoons of olive oil, paprika, salt, and pepper. If desired, add Herbes de Provence or thyme and a bit of garlic powder. Set the air fryer to 400°F (200°C) for about 20 minutes, checking occasionally. Set aside.
- 2
Next, remove the Camembert from the packaging. Keep the cardboard box and line it with parchment paper. Score the top of the Camembert along the lines with a knife. Press firmly with the tip of the knife. Sprinkle with Herbes de Provence, paprika, garlic powder, and pepper, as well as thyme or Herbes de Provence.
- 3
Place the Camembert in the air fryer at 350°F (180°C) for 8 to 10 minutes, checking until they are perfectly melty.
- 4
Reheat the potatoes for a few minutes. Serve and dip the roasted cubes into the Camembert. Yum 🤤😋
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