Rice Payasam

Name: Rice Payasam
Total time: 1800 s
Yield: all family
Cuisine: Indian
Ingredients: 1/2 litre milk; 1 bowl Basmati rice; 1 bowl sugar; 2 glass water; 1 spoon almond & cashew powder; 1 spoon Nutmeg powder &cardamom powder

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#Rice
#cooksnaps challenge Shraddh period is going in current season.
People are more affected with heat waves .So we want to eat cool food. I made RICE
PAYASAM from recipe of
Ramaben Joshi. Very delicious and yummy recipe.

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

Saved

Ingredients

30 minutes

all family

Main ingredients 👇
1/2 litremilk
1 bowlBasmati rice
1 bowl sugar
2 glass water
Garnish ingredient 👇
1 spoon almond & cashew powder
1 spoon Nutmeg powder &cardamom powder

Saved

Steps

30 minutes

1

First take Basmati rice rinse and sock in water till 10 minutes. Then after, gas on and put water in vessel for hot. Keep water for boil add rice. After 10 minutes rice will cook in thick form. Now add milk and sugar,after 10 minutes Payasam will be thick in consistency.
2

Delicious and yummy Rice Payasam garnish with Nutmeg powder& cardamon powder and almond & cashew powder. Serve with masala puri and spicy grams sabji. You can also eat with Roti.