Fried Chicken KFC Style (Homemade Flour, No MSG)

Bought 2 kg of chicken pieces to make various small portion dishes, just for me and my child 😀😀 so I made just enough.
Still using the same flour seasoning as before, but this time I coated the chicken 2-3 times to make the crust thicker.
I made this using just the chicken meat, but you can fry it with the bones too, it's up to your preference 😊😊😊
The taste rivals KFC.
Fried Chicken KFC Style (Homemade Flour, No MSG)
Bought 2 kg of chicken pieces to make various small portion dishes, just for me and my child 😀😀 so I made just enough.
Still using the same flour seasoning as before, but this time I coated the chicken 2-3 times to make the crust thicker.
I made this using just the chicken meat, but you can fry it with the bones too, it's up to your preference 😊😊😊
The taste rivals KFC.
Steps
- 1
Cut the chicken into small pieces. Mix with salt and lime juice, let it sit for 1/2-1 hour until the flavors are absorbed.
- 2
Mix all the flour ingredients (I put them in a plastic container, cover, and shake to ensure even mixing).
- 3
Dip the chicken in the egg, then coat with the flour mixture. Remove from the flour, dip again in the egg, and coat with flour again. Repeat 2-3 times until the coating is thick.
- 4
Fry over medium heat until golden brown, then remove and serve.
- 5
Crispy and crunchy 😄😄😄
Keywords
Similar Recipes
More Recipes
-

Shah Anupama
-

Maggie Conlon
-

Dan DJC
-

Lobia Masala (Black Eyed Beans / Cowpeas Curry)
Bethica Das
-

Prachi Phadke Puranik
-

Bethica Das
-

Sudipa Gope
-

Dheya -

Laju Gehani
-

carrie
-

skunkmonkey101
-

Key Lime white Chocolate Macadamia Nut mug cake
Honeybeelifting
-

Hiroko Liston
-

Nicky Lim
-

Japanese Rice Ball (Onigiri) New!
Aunty Eiko's international cuisine experience
-

smokinyardsbbq -

Neetu Manoj Jain
-

smokinyardsbbq -

Flora17
-

Charles Onwuka Jnr














