Paneer Chilli for Kids

Name: Paneer Chilli for Kids
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 200 grams Paneer; 1 medium Onion; 1/2 Capsicum cubes; 1-2 green chilli; 5-6 Garlic; 1/2 " Ginger; 2 tbsp Tomato sauce; 1 tsp Vinegar; 1 tsp Soya Sauce; 2 tbsp red chilli sauce; 2 tbsp finely chopped Spring Onion; 1/4 tsp roasted Sesame seeds; Water as required; Salt as required; 1/2 tbsp Corn Flour; 4-5 tbsp Corn flour; Oil as required

Sudipa Gope @Sudipagope

#CA2025

Sudipa Gope @Sudipagope

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Ingredients

20 minutes

3 servings

200 gramsPaneer
1medium Onion
1/2Capsicum cubes
1-2green chilli
5-6Garlic
1/2" Ginger
2 tbspTomato sauce
1 tspVinegar
1 tspSoya Sauce
2 tbspred chilli sauce
2 tbspfinely chopped Spring Onion
1/4 tsproasted Sesame seeds
Water as required
Salt as required
1/2 tbspCorn Flour
4-5 tbspCorn flour
Oil as required

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Steps

20 minutes

1

Assemble ingredients
2

Coat Paneer cubes with Corn Flour and coat very. Then fry till golden brown and keep aside.
3

Add Oil and allow to heat, add finely chopped Onion + Ginger + Garlic and sauté till pinkish.
Then add Capsicum + Onion cubes green chilli and sauté for few minutes.
4

Add the sauce mixture + 3 tbsp Water and stir well. Cook for 2-3 minutes under medium flame.
5

Add 3/4 cup water and stir well. Add the Cornflour mix and cook well. Cook for 2 - 3 minutes.
Add fried Paneer Cubes, mix well and cook further for around 2 mix and dish is done.
6

Serve hot hot