Southwest Quinoa salad with zesty lime dressing

Name: Southwest Quinoa salad with zesty lime dressing
Total time: 3600 s
Cuisine: American
Ingredients: 2 teaspoons olive oil; 2 cloves garlic, minced; 1 cup quinoa, well rinsed and drained; 1 3/4 cups low sodium vegetable broth, or water (I used water); 1 cup canned corn, drained; 15 ounce can black beans, rinsed and drained; 1 bell pepper, chopped; 1 large jalapeño chopped; 1 cup purple onion, chopped; Minced fresh cilantro; 3 tablespoons fresh lime juice; 2 tablespoons olive oil; 1 tablespoon honey; 1 teaspoon chili powder; 1/2 teaspoon cumin; salt and pepper, to taste

Elisa unger @cook_111599599

Southwest Quinoa salad with zesty lime dressing

Elisa unger @cook_111599599

Saved

Ingredients

1 hr

2 teaspoonsolive oil
2 clovesgarlic, minced
1 cupquinoa, well rinsed and drained
1 3/4 cupslow sodium vegetable broth, or water (I used water)
1 cupcanned corn, drained
15 ouncecan black beans, rinsed and drained
1bell pepper, chopped
1large jalapeño chopped
1 cuppurple onion, chopped
Minced fresh cilantro
Lime dressing
3 tablespoonsfresh lime juice
2 tablespoonsolive oil
1 tablespoonhoney
1 teaspoonchili powder
1/2 teaspooncumin
salt and pepper, to taste

Saved

Steps

1 hr

1

Cook quinoa according to package.
2

Add all the veggies in a bowl and the quinoa.
3

Whisk all the dressing ingredients and mix it in with the salad.

Saved

Made this recipe? Share a Cooksnap!

Let Elisa unger know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Southwest Quinoa salad with zesty lime dressing

Send your Cooksnap

Learn more about Cooksnaps

Saved

Elisa unger @cook_111599599

on April 30, 2025 01:45

I’ll be adding my favourite recipes here! I DO NOT take full credit of these recipes, some are my own and others are recipes I’ve learned from influencers, family, and friends.