Quick and easy korean kimchi fried rice that will make you wanna cook it again and again ;)

If you have day-old rice, kimchi (fermented Korean cabbage with innumerable health benefits) and a few extra odds and ends in your fridge, you can make a meal that’s both economical and versatile.

Sour, spicy, sweet, and savoury dish. Colorful and flavorful. Simple homemade dish that can bring out the appetite.

MY VERSIONA QUICK AND SIMPLE YET FLAVOURFULL FRIED RICELOVING IT

This is a mild kimchi fried rice that can even be eaten by slightly older children.If you love your kimchi extremely spicy though, check out.You can make char siu at home too using.-Make sure to heat the pan well before stir-frying.-Because the rice contains a little kimchi juice, it will be a little moist but try and give it a crumbly finish if you can.-Warm the rice first if you are using it from the fridge. Recipe by Cooking S Papa

It is fried rice using kimchi, a traditional Korean food

My husband lovesssss kimchi so I make this often :)

A comforting spicy dish for a family night gathering! Great to go with ice beer!

One of my InstaFam, @rentalman2, suggested that I make Kimchi Fried Rice with the homemade Kimchi. He told me that this is one of this favorite food. To be honest, I am not a fan of rice (yes, I know I should be banished or outcast from my Asian society for saying that), but I am so glad that I decided to take his advice and give it a shot.As much as I know, overnight cooked rice is the best for making any fried rice. Don't worry, no colander. Just using a rice cooker to cook the rice. If you like rice and you are not Asian, please do yourself a favor, go get a rice cooker. It is very affordable. You can also cook any rice with ease without any draining or washing rice in a colander. LOL!I am not using any wok for this recipe because I know most non-Asians do not own any wok in their kitchen. But most people at least have a skillet or a pan right? As shown in my recipe video, there isn't any fancy tossing too. I am showing you how to get it done properly as simply as I can. If you are a vegan, you can leave the egg out. If not, you can top your kimchi fried rice with a sunny side up or even a fried egg. Anyway, I hope you will give this recipe a try and let's hope Uncle Roger approves this.