Kimchi cabbage rolls

Name: Kimchi cabbage rolls
Total time: 2400 s
Yield: 7-8 rolls
Cuisine: American
Ingredients: 1 whole cabbage kimchi; 1/4 lb ground pork; 1/8 cup diced onions; 1/8 cup diced carrots; 1/8 cup diced mushrooms; 1 clove minced garlic; 1 tsp minced ginger; 1/2 tbsp oyster sauce; 1 tsp soy sauce; 1 tsp black pepper; 1 cup dashi; 1 tsp sugar; 1 tsp gochugaru; 1 tbsp gochujang; 1 tbsp kimchi brine; sesame seeds; green onions

ayaeats | Ayaka @cook_112376191

Michigan

Cabbage rolls with a Korean twist! Kimchi for the cabbage, and a kimchi jjigae inspired broth for the sauce. These were so good, I did not have any leftovers. Wear food safe gloves when assembling so you don’t stain your hands like I did :,)

ayaeats | Ayaka @cook_112376191

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Ingredients

40 mins

7-8 rolls

1whole cabbage kimchi
filling:
1/4 lbground pork
1/8 cupdiced onions
1/8 cupdiced carrots
1/8 cupdiced mushrooms
1 cloveminced garlic
1 tspminced ginger
1/2 tbspoyster sauce
1 tspsoy sauce
1 tspblack pepper
broth:
1 cupdashi
1 tspsugar
1 tspgochugaru
1 tbspgochujang
1 tbspkimchi brine
topping:
sesame seeds
green onions

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Steps

40 mins

1

Mix the filling ingredients together.
2

Separate the cabbage leaves of the whole kimchi and lay them flat. Scoop some filling on the bottom and roll your way up.
3

Line them onto a pan and mix in the broth ingredients. Cover and cook on medium heat for 15 minutes.
4

Top with sesame seeds and green onions and enjoy :)

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Cooksnaps

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ayaeats | Ayaka @cook_112376191

on April 28, 2025 20:12

Michigan

Hi! My name is Ayaka and I'm a Japanese/Korean - American with a love for eating good food, which led to a passion of trying to make said good food.What started off as a necessity in college to cut costs bloomed into something I love as I kept experimenting in the kitchen. I love sharing traditional cultural recipes and recipe ideas that come at random times in the day (my first savory oats series idea came to me in the shower, which I then proceeded to make immediately after at 1am from being so excited lol).Hope you like these recipes - I'd love to know what you think of them!Watch my recipe videos here!:TikTok: @ayaeats (tiktok.com/@ayaeats)Instagram: @aya_eats_ (instagram.com/@aya_eats_)