Spicy Masala peanut

Name: Spicy Masala peanut
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup raw peanuts; 3 table spoon rice flour; 2 table spoon gram flour; 1 table spoon corn flour; 1 table spoon kashmiri chilli powder; 1/2 teaspoon curry leaves powder; 1/4 teaspoon amchur powder; 1/2 teaspoon cumin powder; 1 teaspoon salt; leaves Curry; 2 table spoon oil

Renukabala @renubala123

Coimbatore

#SB2025
#Quickbites

Renukabala @renubala123

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Ingredients

25 minutes

4 servings

1 cupraw peanuts
3 table spoonrice flour
2 table spoongram flour
1 table spooncorn flour
1 table spoonkashmiri chilli powder
1/2 teaspooncurry leaves powder
1/4 teaspoonamchur powder
1/2 teaspooncumin powder
1 teaspoonsalt
leavesCurry
2 table spoonoil

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Steps

25 minutes

1

Take a bowl full of raw peanuts. Keep a kadai on medium heat,add the peanuts, fry till turns light golden colour. Remove from flame.
2

Transfer to a wide bowl,add gram flour,rice flour,maida, red chilli powder,cumin powder, amchur and salt mix well. Then sprinkle very little water, mix thoroughly to coat the peanuts.
3

Keep a kadai in medium flame,add oil, oil is hot enough,drop the masala coated peanuts one by one. Let it cook till it turns crispy. Remove from oil.keep it on kitchen towel.
4

Transfer the masala peanuts to a serving bowl. Enjoy the tasty crispy masala peanut as a quick bites.