Chettinad black rice dessert
#CA2025 #blackrice #pudding
Black rice is a good alternative to white and brown rice due to its nutritious density, high fiber level, and high antioxidant content.
Black rice can be used in various dishes, including stir-fries, rice bowls, desserts, and more. Black Rice Pudding, a delicious dessert made with Thai black rice or sticky rice is lot healthier than a pudding.
Chettinad black rice dessert
#CA2025 #blackrice #pudding
Black rice is a good alternative to white and brown rice due to its nutritious density, high fiber level, and high antioxidant content.
Black rice can be used in various dishes, including stir-fries, rice bowls, desserts, and more. Black Rice Pudding, a delicious dessert made with Thai black rice or sticky rice is lot healthier than a pudding.
Open in Cookpad AppSteps
- 1
Wash and soak rice over night. In morning boil it add some more water. Cooked it for 5 to 6 whistle.
- 2
In a pan add milk and malai, boil it for 5 minutes. Now add boil rice with leftover water in milk.
- 3
Cook it till rice and milk mix together proper. Add khand also. Keep aside for cool on room temperature.
- 4
Now blend the material. Keep it in refrigerator for 5 to 6 hour. Before serve add cardamom powder.
- 5
Grate pista for garnish. Add berries on it, serve it chilled.
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