Steps
- 1
Mix the wet ingredients with the dry ingredients into a smooth dough.
- 2
Let it rise for 2 hours.
- 3
Roll out a long, thin dough, then spread it with cinnamon filling and roll it up.
- 4
Cut cinnamon rolls with dental floss.
- 5
Let it rise for 1 hour.
- 6
Topped with sweet cream
- 7
Bake at 180° C 32 min.
- 8
Enjoy☺️
Similar Recipes
More Recipes
-

MJ's Kitchen
-

Xavier Seror
-

Instant Aged Balsamic Vinegar - Kitchen Hacks
Cluelesskitty
-

Bianca Mwale
-

Pratikshya Mahapatra
-

Barnali Debdas
-

Durreshahwar Khan
-

Muna’s Kitchen
-

Lemon yogurt chicken breast in airfryer
Shaik Hajira
-

Emily B.
-

Muna’s Kitchen
-

Emily B.
-

Flaffy🧁
-

Pineapple Upside Sugar Cookies
Sonya Bankester
-

Archana Agrawal
-

Pearl Mozzarella Chicken Salad
Crock Pot Girl 🤡
-

Dandanyummyfood
https://cookpad.wasmer.app/us/recipes/24786206




















Comments