Cucumber Salad with Air Fryer Chicken

Name: Cucumber Salad with Air Fryer Chicken
Total time: 2400 s
Yield: 4 ~ 6 people
Cuisine: American
Ingredients: 10-12 frozen boneless, skinless chicken tenderloins; Black Pepper; Italian seasoning; Lemon Pepper seasoning; Paprika; 3 Cucumbers, peeled and cut into small chunks; 1/2 cup finely chopped red onion; 1/8 teaspoon black pepper; 1/8 teaspoon salt; 1/8 teaspoon crushed red pepper; 2 tablespoons vegetable oil; 1 tablespoon white vinegar

Crock Pot Girl 🤡 @CrockpotGirl

#CA2025

Recipe # 14

#CA2025

Recipe # 14

Crock Pot Girl 🤡 @CrockpotGirl

#CA2025

Recipe # 14

#CA2025

Recipe # 14

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Ingredients

40 minutes

4 ~ 6 people

10-12frozen boneless, skinless chicken tenderloins
Black Pepper
Italian seasoning
Lemon Pepper seasoning
Paprika
3Cucumbers, peeled and cut into small chunks
1/2 cupfinely chopped red onion
1/8 teaspoonblack pepper
1/8 teaspoonsalt
1/8 teaspooncrushed red pepper
2 tablespoonsvegetable oil
1 tablespoonwhite vinegar

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Steps

40 minutes

1

Place your frozen chicken tenderloins on a grill pan…….
2

Sprinkle one side of your chicken with black pepper, Italian seasoning, lemon pepper seasoning and paprika……..
3

Place grill pan into your air fryer and cook at 400 degrees for 10 minutes, turn chicken over and season the other side with your black pepper, Italian seasoning, lemon pepper and paprika, place grill pan back into air fryer and cook until chicken is done, about another 10 minutes…..Then remove chicken from air fryer and set to the side ……..Repeat steps until all chicken has been cooked ……
4

Meanwhile place your cut up cucumbers and all other ingredients into a large bowl, stir well and refrigerate for about 10 minutes……
5

Next place several tablespoons of your cucumber salad on top of each serving of your chicken……Serve and enjoy 😉 !!