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Dal vada
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A picture of Dal vada.

Dal vada

Ketki Dave
Ketki Dave @ketki_10
Ahmedabad

Lagi Aaj Sawan ki fir wo zadi hai.....
Vahi Aag DAL Vada khaneki ho rahi hai
#JFB
Week - 4 Monsoon Special
#DALWADA

Lagi Aaj Sawan ki fir wo zadi hai.....
Vahi Aag DAL Vada khaneki ho rahi hai
#JFB
Week - 4 Monsoon Special
#DALWADA

Read more

Dal vada

Ketki Dave
Ketki Dave @ketki_10
Ahmedabad

Lagi Aaj Sawan ki fir wo zadi hai.....
Vahi Aag DAL Vada khaneki ho rahi hai
#JFB
Week - 4 Monsoon Special
#DALWADA

Lagi Aaj Sawan ki fir wo zadi hai.....
Vahi Aag DAL Vada khaneki ho rahi hai
#JFB
Week - 4 Monsoon Special
#DALWADA

Read more
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Ingredients

10 minutes
2 servings
  • 250 gramsready dalwada batter
  • Salt
  • Oil for frying
  • 2medium onions
  • 1/2 lemon
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Steps

10 minutes
  1. 1

    First heat oil in a wok. On the other side, slice the onions into long, thin strips & prepare a serving dish.

    A picture of step 1 of Dal vada.
  2. 2

    As the oil heats up, add salt to the dalwada batter, mix it well, and whisk it until it's fluffy.

  3. 3

    Once the oil is hot, drop spoonfuls of the batter into it and fry them over medium heat.

    A picture of step 3 of Dal vada.
    A picture of step 3 of Dal vada.
  4. 4

    A picture of step 4 of Dal vada.
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Ketki Dave
Ketki Dave @ketki_10
on June 23, 2025 01:53
Ahmedabad

Comments (34)

Dipika Bhalla
Dipika Bhalla @cook_1952
June 30, 2025 15:20
tempting 😋
taiyar vateli dal kya male
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