My best Tilapia Recipe

Name: My best Tilapia Recipe
Total time: 2700 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: 1 cup Maize flour(measurements may vary to fit your preference); 2 medium size fish; 100 ml water (Do to fit your preference); 3 medium size onions; 2 Beef cubes; 3 medium tomatoes (2 large tomatoes work too); 2 bunches Sukuma wiki (greens of choice) amount depends on your preference; 1 inch ginger or 1 tsp of ginger powder; 1 bunch Green onions; 1 tbs Fish Masala; 3 cloves garlic or 1 tsp of garlic powder; Black pepper to taste; 1/4 teaspoon Cumin (optional); Cooking oil; Chilli flakes (optional)

Julia Njue @She_chef

I love me some Fish and ugali(pap) and one thing about me is I'm a fuzzy eater. I don't like tomato chunks or skins in my plate. And the spices and herbs in the recipe are to ones preference.

Julia Njue @She_chef

I love me some Fish and ugali(pap) and one thing about me is I'm a fuzzy eater. I don't like tomato chunks or skins in my plate. And the spices and herbs in the recipe are to ones preference.

Saved

Ingredients

45 minutes

2 people

1 cupMaize flour(measurements may vary to fit your preference)
2medium size fish
100 mlwater (Do to fit your preference)
3medium size onions
2Beef cubes
3medium tomatoes (2 large tomatoes work too)
2 bunchesSukuma wiki (greens of choice) amount depends on your preference
1 inchginger or 1 tsp of ginger powder
1 bunchGreen onions
1 tbsFish Masala
3 clovesgarlic or 1 tsp of garlic powder
Black pepper to taste
1/4 teaspoonCumin (optional)
Cooking oil
Chilli flakes (optional)

Saved

Steps

45 minutes

1

Boil your ugali water till bubbly and add in your flour and mix
2

Start working on your ingredients for fish as the ugali cooks
3

Fry your Aromatics (onions ginger, base of the green onions $garlic) and your spices of choice. (Ugali should be ready by now)
4

Add your roughly chopped tomatoes and cook them till done and blend them (this gives the sauce a good color without adding food color or tumeric?)
5

Return the sauce in the pan and add in your fish. Cook till the fish is Done.
6

Sautee some onions and add in your beef cubes and then the greens (cook how you prefer your greens) mix till the greens wilt and set aside(about 3 minutes)
7

Serve your Ugali, greens and fish and garnish with the green onions leaves.
8

Enjoy.