Sattu jaggery barphi easy and quick,healthy protein,Iron rich sweet recipe

Name: Sattu jaggery barphi easy and quick,healthy protein,Iron rich sweet recipe
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup sattu flour (homemade); 1/2 cup jaggery; 1/4 tbsp cardamom powder; 1 tablespoon coconut powder

Shobha Deshmukh @GZ4447

#CA2025 Homemade Sattu flour and jaggery barphi ,when you want something eat small bite of sweet ,you can eat any time Sattu barphi .

Shobha Deshmukh @GZ4447

#CA2025 Homemade Sattu flour and jaggery barphi ,when you want something eat small bite of sweet ,you can eat any time Sattu barphi .

Saved

Ingredients

10 minutes

4 servings

1 cupsattu flour (homemade)
1/2 cupjaggery
2 tbsp ghee
1/4 tbspcardamom powder
1 tablespooncoconut powder

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Steps

10 minutes

1

In mixer jar add roasted chana without skin and grind it fine powder.
2

Heat a Kadhai,add ghee,once it melt add sattu flour and coconut powder and roast it one minute.then remove roasted flour in plate.
3

Add jaggery in same Kadhai add ghee and 2 tablespoons water,boiled it,make chachani,add sattu flour and mix it well. Grease the plate and pour the mixture and spread evenly.
4

Divide in square pieces and cut with knife,your Sattu jaggery burbhi is ready serve it garnish with chopped almonds.