Steps
- 1
Make the small pieces of bread slices. Crush the chili pieces and coriander leaves.
- 2
Add the bread pieces and grind for 10 seconds or till smooth paste.
- 3
Add the salt, lemon juice and ginger powder.Mix well and make small balls from dough.
- 4
Take each ball on palm and flats with fingers.
- 5
Heat the pan on medium flame and add 2 tablespoon oil. Place all balls on the pan.Cook the both sides are golden brown.
- 6
A very delicious, crispy snack ** Bread Kabab **. is ready to serve.
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