Cabbage Thoran - Kerala Onam Sadhya Side Dish

Name: Cabbage Thoran - Kerala Onam Sadhya Side Dish
Total time: 1500 s
Yield: 4 person
Cuisine: Indian
Ingredients: 1 & 1/2 cups Cabbage (shredded); 1/2 cup fresh grated coconut; 3 green chilli finely chopped Or slit; 1 inch ginger finely chopped; 1 red onion or shallots finely chopped; 1/2 tsp salt; 1/4 tsp turmeric powder; 2 tbsp coconut oil / refind oil; 1/2 tsp mustard seeds; 2 tsp Split Urad Dal; 2 dried red chilli; 10-12 sweet curry leaves

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#CA2025
#KeralaFestiveFeast
#CookpadIndia

Cabbage thoran is a quintessential of Onam Sadhya, a traditional vegetarian feast of Kerala. Cabbage Thoran is a quick Kerala style stir fry made with cabbage, coconut and basic spices. It is one of the must side dish in Sadya menu. If you are looking for a simple yet comforting side dish this cabbage thoran is perfect - It is whole some and gets done quickly, so do try and enjoy!

#CA2025
#KeralaFestiveFeast
#CookpadIndia

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#CA2025
#KeralaFestiveFeast
#CookpadIndia

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Ingredients

25 minutes

4 person

1 & 1/2 cups Cabbage (shredded)
1/2 cupfresh grated coconut
3green chilli finely chopped Or slit
1 inchginger finely chopped
1red onion or shallots finely chopped
1/2 tspsalt
1/4 tspturmeric powder
2 tbspcoconut oil / refind oil
1/2 tspmustard seeds
2 tspSplit Urad Dal
2dried red chilli
10-12sweet curry leaves

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Steps

25 minutes

1

In a large bowl, add the cabbage, coconut, green chilli, turmeric powder and salt. Mix well using your hands. Allow it to rest for 30 minutes.
2

In a pan, heat the coconut oil. Add mustard seeds and when they splutter, add the urad dal. Then add the chopped green chilies, sweet curry leaves, dried red chilies, chopped ginger and chopped onions. Saute until the onions turn translucent.
3

Then add the prepared cabbage mixture to the pan. Stir well and cover with a lid. Cook for 4 minutes on medium heat.
4

Now our delicious Cabbage Thoran is ready for serve. Serve this Cabbage Thoran with hot steamed rice along with side dal, sambar, rasam Or with chapati.