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Sausage Chili
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A picture of Sausage Chili.

Sausage Chili

Benjamin J. Trembly
Benjamin J. Trembly @cook_4460590

Sausage Chili

Benjamin J. Trembly
Benjamin J. Trembly @cook_4460590
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Ingredients

12 servings
  • 2 lbground original sausage (salt and pepper to taste)
  • 1medium onion chopped
  • 4garlic cloves minced
  • 2 (29 oz)cans tomato sauce
  • 1 (30 oz)can Bush's Vegetarian Backed Beans
  • 2 (15 oz)cans black beans drained and rinsed
  • 6 tbspchili powder
  • 4-6 tbspBrown sugar
  • 2 tspsmoked paprika
  • 1 tsponion powder
  • 1 tspcumin powder
  • 1/4-3/4 tspcayenne (optional)
  • 1 jarsliced jalapeños (optional,option to drain liquid)
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Steps

  1. 1

    Saute onion and garlic

  2. 2

    Brown sausage with onion and garlic. Add salt pepper and smoked paprika.

  3. 3

    Add browned sausage mixture to crock pot

  4. 4

    Add tomato sauce and beans to crock pot

  5. 5

    Add all remaining spices, brown sugar and optional items

  6. 6

    Cook in crock pot on low for 4 to 6 hours.

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Benjamin J. Trembly
Benjamin J. Trembly @cook_4460590
on May 03, 2017 14:44

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Keywords

Chili Jalapeño Onion Cayenne Sausage Pepper Tomato Sauce Bean Black Bean Garlic

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