Panpeontert
This is a traditional South African dish and tastes amazing.
Open in Cookpad AppSteps
- 1
Pre-heat the oven to 180c and grease a heat proof dish approximately 23cm diameter and 5-7cm deep.
- 2
In a food processor, mix eggs,butter, milk and cream well.
- 3
Add sugar and salt and mix well.
- 4
Add flour and baking powder and mix well.
- 5
Lastly add cooked pumpkin (warm or cold doesn't matter)and process quickly until mixed well.
- 6
Pour into the greased dish and bake at 180c for 1 hour.
- 7
Leave to set and cool slightly (15 minutes or so)before serving.
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