Mixed Meat Pie with Potatoes and Sweet Potatoes 🥔🍠🥩

Name: Mixed Meat Pie with Potatoes and Sweet Potatoes 🥔🍠🥩
Total time: 3000 s
Yield: Serves 3 servings
Cuisine: American
Ingredients: 2.2 lbs ground meat (about 1 kg); 1.1 lbs sausage (about 1/2 kg); 2 medium onions; 1/2 red bell pepper; 1 grated carrot; As needed, oil; Water; Seasonings to taste; 7 large potatoes; 2 sweet potatoes; Homemade white sauce, to taste; 3 hard-boiled eggs

Cecilia Virlee @ceci2311

tacuarembo,uruguay🇺🇾

The other day I made this for lunch and it turned out really delicious. I added a bit of homemade sausage, which made it even better.

Cecilia Virlee @ceci2311

tacuarembo,uruguay🇺🇾

The other day I made this for lunch and it turned out really delicious. I added a bit of homemade sausage, which made it even better.

Saved

Ingredients

50 minutes

Serves 3 servings

2.2 lbsground meat (about 1 kg)
1.1 lbssausage (about 1/2 kg)
2medium onions
1/2red bell pepper
1grated carrot
As needed, oil
Water
Seasonings to taste
7large potatoes
2sweet potatoes
Homemade white sauce, to taste
3hard-boiled eggs

Saved

Steps

50 minutes

1

First, sauté the meat, onions, red bell pepper, and grated carrot in a little oil. Mix well.
2

Continue sautéing for a few more minutes.
3

Add your seasonings, mix, and pour in a little water.
4

Add the chopped sausage and mix again.
5

Let the filling cook until almost ready.
6

Add a bit more water, cook for a few more minutes, then turn off the heat.
7

Separately, boil the potatoes and sweet potatoes until cooked. Add salt and oil, then mash and mix.
8

Add a little milk and mix again.
9

Spread the meat filling in a greased and floured baking dish. Add the chopped hard-boiled eggs on top.
10

Cover the filling with the mixed potato and sweet potato mash. Top with homemade white sauce and bake at 410°F (210°C) for 45 minutes.
11

After 45 minutes, the pie should be nicely browned on top.
12

Cut into portions while still warm.
13

Serve each portion with rice.