Delicious Anytime Shepards Pie

Name: Delicious Anytime Shepards Pie
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 lbs. ground beef; 3 cups frozen vegetables (whatever you like); 1 cup beef stock or broth; 4 tbsp. ketchup; 2 tbsp. A1 steak sauce; 2 tsp. Worsch. sauce; 1 tbsp. flour (heaping); 1 box Pillsbury Pie dough (2pie shells); 3 green onions; 3 stalks celery; 1/2 cup shredded Colby Jack cheese; to taste salt, black pepper, garlic and other seasoning you like

Heather Cochran @cook_7704296

So I am on a cooking/ baking benge. This Shepard's Pie is so delicious you must try it!

Heather Cochran @cook_7704296

So I am on a cooking/ baking benge. This Shepard's Pie is so delicious you must try it!

Saved

Ingredients

4 servings

1 1/2lbs. ground beef
3 cupsfrozen vegetables (whatever you like)
1 cupbeef stock or broth
4 tbsp.ketchup
2 tbsp.A1 steak sauce
2 tsp.Worsch. sauce
1 tbsp.flour (heaping)
1 boxPillsbury Pie dough (2pie shells)
3green onions
3 stalkscelery
1/2 cupshredded Colby Jack cheese
to tastesalt, black pepper, garlic and other seasoning you like

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Steps

1

Brown hamburger, green onions, and chopped celery in 10in. skillet an drain.
2

Transfer back to skillet and add frozen vegetables, beef stock, ketchup, A1, worsch. sauce, seasonings and bring to simmer for 5 min.
3

Mix flour with about 1/4 cup of the hot stock and make into a loose paste.
4

Pour flour mixture into skillet and stir together and simmer for 3 min. until thickened.
5

Stir in cheese until well incorporated. Then turn off heat.
6

Have pie crusts room temp. And place in 9.5in deep pie dish. Pour hamburger into pie crust. Cover with top crust pinching edges together. Cut slits in top crust to vent.
7

Bake in preheated 450°f oven for 20 min. Let cool on wire rack for 10-15min. before serving.