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Roasted Asparagus and Parsnips 🧄
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A picture of Roasted Asparagus and Parsnips 🧄.

Roasted Asparagus and Parsnips 🧄

Mad Cook
Mad Cook @Madcooks
Washington State, USA

Easy sheet pan side dish that can be made in a snap. Great side dish to meals like chicken, grilled steak, or pasta.

Easy sheet pan side dish that can be made in a snap. Great side dish to meals like chicken, grilled steak, or pasta.

Read more

Roasted Asparagus and Parsnips 🧄

Mad Cook
Mad Cook @Madcooks
Washington State, USA

Easy sheet pan side dish that can be made in a snap. Great side dish to meals like chicken, grilled steak, or pasta.

Easy sheet pan side dish that can be made in a snap. Great side dish to meals like chicken, grilled steak, or pasta.

Read more
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Ingredients

20-30 minutes
2 servings
  • 200 gAsparagus
  • 200 gParsnips
  • 2 tbspOlive oil
  • 1/2 tspSalt
  • 1/4 tspBlack pepper
  • 1/2 tspGarlic powder
  • 1/2 tspOnion powder
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Steps

20-30 minutes
  1. 1

    Preheat oven to 350°F (180°C).

  2. 2

    Trim asparagus and peel parsnips, then cut into similar-sized pieces.

  3. 3

    Toss vegetables with olive oil, salt, pepper, garlic powder, and onion powder.

    A picture of step 3 of Roasted Asparagus and Parsnips 🧄.
  4. 4

    Spread evenly on a baking sheet.

  5. 5

    Roast for 25–30 minutes until tender and slightly golden.

    A picture of step 5 of Roasted Asparagus and Parsnips 🧄.

Tips

Ensure the vegetables are cut into similar sizes for even roasting.

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Mad Cook
Mad Cook @Madcooks
on April 13, 2026 14:30
Washington State, USA
Family meals • Budget friendly • Beginner friendlyNew recipes every week.🥕
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Onion Asparagus Parsnip Pepper Garlic

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