Jowar Atta Chilla

Name: Jowar Atta Chilla
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup jowar Atta; 3 tbsp semolina; 1/2 cup chopped mix vegetable (onion, carrot, capsicum and tomato); 1/4 cup curd; 2 green chilies chopped; 2 tbsp chopped coriander leaves; 1/2 tsp salt; Oil for cooking

Laju Gehani @cook_13706784

#CA26
Week 12
Power grain

Laju Gehani @cook_13706784

#CA26
Week 12
Power grain

Saved

Ingredients

30 minutes

2 servings

1 cupjowar Atta
3 tbspsemolina
1/2 cupchopped mix vegetable (onion, carrot, capsicum and tomato)
1/4 cupcurd
2green chilies chopped
2 tbspchopped coriander leaves
1/2 tspsalt
Oil for cooking

Saved

Steps

30 minutes

1

In one big bowl add jowar atta and semolina.
2

Now add curd and chopped mix vegetables
3

Add chopped green chilies, chopped coriander leaves and salt mix and make thick batter by add water about 1 1/2 cup.
4

Heat pan spread little oil when hot add jowar atta batter spread little.cook both side till golden colour at medium heat.
5

Remove from fire.
6

Serve hot with green chutney or tomato ketchup.