P: Pistachio Squares

Name: P: Pistachio Squares
Total time: 1200 s
Yield: 10-helping
Cuisine: Indian
Ingredients: 150 gms plus 20 gms pistachios Shelled . .; 200 gms Dark chocolate chopped in small pieces . .; 200 gms butter room temp . .; 3/4 cup sugar fine . .; 3 eggs .; 1 cup Flour . ..; 1 tsp salt . .; 1/2 cup milk . .; 1/2 cups Sour cream [Add 1 tbsps vinegar or lemon to 1/2 cup. cream. Let it stand for min]; 100 gms Dark chocolate . .; 1/3 cup cream . .; 1 tbsp butter .

pinksocks @cook_7828550

I read a wonderful recipe on good food online. I love chocolate, I love pistachio and this one has the best of both <3 I drew inspiration from this one and churned my own version :)
This post is a part of Blogging Marathon. For the first week of BM#32.
Check out the **Blogging Marathon page for the other Blogging Marathoners doing BM#32

pinksocks @cook_7828550

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Ingredients

20 mins

10-helping

150 gms plus 20 gmspistachios Shelled . .
200 gmsDark chocolate chopped in small pieces . .
200 gmsbutter room temp . .
3/4 cupsugar fine . .
3eggs .
1 cupFlour . ..
1 tspsalt . .
1/2 cupmilk . .
1/2 cupsSour cream [Add 1 tbsps vinegar or lemon to 1/2 cup. cream. Let it stand for min]
100 gmsDark chocolate . .
1/3 cupcream . .
1 tbspbutter .

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Steps

20 mins

1

In a mixer or food processor, mix the chocolate and 150gms pistachios until they resemble bread crumbs.
2

Sift the flour and salt and keep aside.
3

Using a whisk, beat the eggs and sugar.
4

Mix the sour cream, flour and milk.
5

Tip in the chocolate and pistachio mix.
6

Bake in a lined rectangle tray for 20-25 min at 180C oven.
7

Make the glaze by heating the cream and pouring over chopped chocolate.
8

Add the butter.
9

To assemble the cake, pour the ganache on top and sprinkle the chopped pista generously.