Sweet Potato Pottage

Name: Sweet Potato Pottage
Yield: 4 servings
Cuisine: American
Ingredients: 500 g sweet potatoes; 4 tbsp tomato paste; 1 cooking spoon palm oil; 2 cubes maggi seasoning; 1/2 tsp tumeric; 1/2 tsp curry; 1 tsp thyme; 1/4 cup crayfish; to taste Salt; 1 small bunch of basil (scent) leaves; 1 small bulb of Onions; Few pieces of dried fish; Enough water to cook

@thekitchenmadonna @cook_7857294

Lagos, Nigeria

I love potatoes so much and I always look for different ways to cook them. Here's an easy and delicious way to cook sweet potatoes. Good for breakfast, lunch or dinner.

@thekitchenmadonna @cook_7857294

Lagos, Nigeria

I love potatoes so much and I always look for different ways to cook them. Here's an easy and delicious way to cook sweet potatoes. Good for breakfast, lunch or dinner.

Saved

Ingredients

4 servings

500 gsweet potatoes
4 tbsptomato paste
1cooking spoon palm oil
2 cubesmaggi seasoning
1/2 tsptumeric
1/2 tspcurry
1 tspthyme
1/4 cupcrayfish
to tasteSalt
1small bunch of basil (scent) leaves
1small bulb of Onions
Few pieces of dried fish
Enough water to cook

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Steps

1

Peel sweet potatoes, cut into smaller sizes, wash properly, put in a clean pot and add enough water to cover potatoes.
2

Allow pototoes to boil for about 15mins then add tomato paste, cover pot and allow to boil for another 5 minutes.
3

Add in the spices(turmeric, salt, maggi, curry thyme) and allow to boil for another five minutes.
4

Now add in crayfish, dried fish, onions and palm oil. Leave to boil for 3 minutes until pottage start to thicken. If pottage is too thick you can add in a little more water.
5

Add basil leaves, stir and allow to cook for five minutes. Turn off heat.
6

Serve hot and enjoy!