Steps
- 1
Break your eggs in a bowl and keep on the side
- 2
Add the coconut oil in the pan and let it heat up slightly
- 3
Add the onion, then the Rodo, after 1 minute add 1/2 cube of the seasoning and salt to taste.
- 4
Add the remaining 1/2 cube of the seasoning cube to the egg and whisk
- 5
Add the egg mixture to the pan and let cook on slow heat for another 2 mins. Serve after that
- 6
For the cabbage, add the mayonnaise yo the cabbage and mix. Serve with the egg and a cup of green Tea. Enjoy
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