Coat the egg yolk onto the cooked rice

Heat the oil on the pan and sauté the garlic

Add in the seafood, soy sauce and abalone sauce into the pan

Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together

Add salt and pepper to taste

Put up the Fried rice onto a plate

Proceed to fry the separated egg white in the pan

Put the Fried egg white into the Fried rice and stir them together