Boiled the pumpkin

Then put ghee in kadai..

Then add boiled pumpkin in it..

Then cook it for 5mins on slow flame..

Then add milk powder and coco powder in it..mix it well

Then add coconut powder and sugar in it mix it well

Then add khoya in it..mix it well..

Then add ilachi powder and kesar in it..mix it well..

When it become thick..grease the plate..put mixture in it..spread it..

Sprinkle dry fruits on it..

When it become properly set..