Steamed rice and mud fish stew
pauline otieno @cook_7662917
Cooking Instructions
- 1
Place onions and cooking oil in a sufuria and stir. As they turn brown add town tomatoes and stir then cover for 2 minutes then crash the softened tomatoes
- 2
Add 1/2cup water mixed royco then add salt and cover.
- 3
Add the fish and allow to cook until ready then turn off.
- 4
Boil 4 cups of water then add rice and cooking oil. add salt and turn the heat to medium.
- 5
When the rice cooks turn off heat and serve
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