This is a very recipe for if you don't have time to cook something big

I love both avocado and pasta.Avocado turns brown after a while. So always make the sauce immediately prior to serving. For 1 serving. Recipe by *ai*

I thought this up one day when I wanted to eat something at home for lunch by myself.If you don't have any garlic soy sauce, add some thinly sliced garlic to the frying pan and stir fry lightly just before adding the pork, then season later with regular soy sauce. For 1 serving. Recipe by Minaichigo

Like a lot of other asian dishes; once you've chopped up your vegetables, it takes only a few minutes to prepare this dish

Just to spice up a really simple meal in a really simple way.

The Japanese style pasta I had the other day at a cafe was really delicious, so I tried to recreate it at home. My husband loved it too, so I decided to introduce it here.Just sauté the mushrooms and you can easily make a delicious Japanese style sauce. Try adding eggplant, or use this sauce with udon noodles or harusame glass noodles instead of pasta. If you do use it with these other noodles, thicken the sauce a bit by adding katakuriko dissolved in water. Adjust the seasoning to taste with salt and pepper. For 2 to 3 servings. Recipe by Nanohana uchan

My family love this...so quick and easy.

I only had a single stove when I was living by myself. I couldn't make the sauce and the pasta simultaneously. It took so long to cook the pasta. But then I saw this tip on a TV show, and that improved everything! This also helps to save on the gas bill.Cook the spaghetti for a minute while continuously stirring, cover with a lid and remove from the heat. Let sit for the amount of time on the package instructions (if it says 7 minutes, let sit for 7 minutes). This is the key to cooking pasta nicely! I adjusted the time for this particular recipe to cook the pasta firmly since it's a soup pasta. Recipe by *marimari*

I got a request for a Japanese style pasta dish.If you leave the frying pan on the heat for too long, the food will dry out, so pay attention. For 2 servings. Recipe by KaoRi

I wanted pasta but did not want spaghetti. I did not have ingredients for Alfredo sauce so I found a recipe similar to this and just tweaked it.

I love pasta! So I thought up this "just mix" pasta recipe.Just combine everything together! You really don't any hints.Adjust the amount of mentsuyu sauce used depending on how concentrated the one you have is.Adjust the amount of wasabi to taste, too. The amount indicated isn't too much. For 1 serving. Recipe by bobitin