Special thali

Name: Special thali
Cuisine: Indian
Ingredients: Lauki ki sbji; 500 gm lauki; 3-4 tomatoes; 1 inch piece ginger; 2-3 green chilies; red chilli powder taste ke according; ghee; jeera; sendha namak taste ke according; chopped dhaniya Patti; lauki ka rayta; 1 cup kasi and boil lauki; 250 gm curd; rayta masala, bhuna jeera, dhaniya Patti, namak, Kali mirch powder; Lauki ki kheer; 2 ltr full cream milk; kasi and boil lauki; sugar taste ke according; 2-3 sp milk made; dry fruits; elaychi powder; Kuttu ki poori; kuttu ke aata; namak; boil lauki according your needs; chopped dhaniya patti and green chilies; oil fry ke liye

Meenakshi Verma @Meenakshi_cooks

Sahibabad Gzb

# janmashtmi

Meenakshi Verma @Meenakshi_cooks

Sahibabad Gzb

# janmashtmi

Saved

Ingredients

Lauki ki sbji
500 gmlauki
3-4tomatoes
1 inch piece ginger
2-3green chilies
red chilli powder taste ke according
ghee
jeera
sendha namak taste ke according
chopped dhaniya Patti
lauki ka rayta
1 cupkasi and boil lauki
250 gmcurd
rayta masala, bhuna jeera, dhaniya Patti, namak, Kali mirch powder
Lauki ki kheer
2 ltrfull cream milk
kasi and boil lauki
sugar taste ke according
2-3 spmilk made
dry fruits
elaychi powder
Kuttu ki poori
kuttu ke aata
namak
boil lauki according your needs
chopped dhaniya patti and green chilies
oil fry ke liye

Saved

Steps

1

Lauki ko cut kar ke boil karein,tomatoes and ginger, green chilies in sb ka paste banayein
2

Ek pan mein ghee dale jeera dale jeera bhun jaye to tomato paste dale masale, namak dal kar jab tak bhune masala ghee chhodne lge boil lauki dale mix karein and bhun Jane tak fry karein dhaniya Patti s garnish karein
3

Dahi ke beat karein boil lauki, masala, jeera, namak sb dal kar mix karein dhani Patti and garm masala s garnish karein
4

Lauki ke kheer ek pan milk boil hone rakhein ubal aane ke baad gas sim kar d boil lauki dale lagatar chale rahe kadhne d sugar add karein jab kheer bn jaye milk made dale 3-4 minutes pakaye elaychi powder dry fruits s garnish karein
5

Poori ek bde bowl mein aata, boil lauki,namak dhaniya Patti, barik chopped green chili dal kar soft aata guth le and pooriya banayein