Authentic home cooking from Saudi Arabia, with US measurements. Originally published on Cookpad Saudi Arabia as شاورما دجاج
Open in Cookpad AppSteps
- 1
Slice the chicken breasts into thin strips.
- 2
Add the yogurt, spices, and oil to the chicken and let it marinate.
- 3
Heat a skillet over high heat and sauté the chicken strips until they start to cook and get some color. Lower the heat and let them finish cooking.
- 4
Add the sliced bell peppers at the end, stir for a bit, then turn off the heat.
- 5
Serve with fries, tahini salad, and pita bread. Enjoy!
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