Cooking Instructions
- 1
Preheat oven to 350°F (175 degrees C). Grease one inch 9 x 13 inch baking pan.
- 2
Reserve 2/3 cup of cake mix and set aside. In a large bowl combine the remaing cake mix, melted butter and 1 egg. Mix until crumbly then press mixture into prepared pan.
- 3
Bake at 350°F (175 degrees C) for 15 to 20 min until light golden brown.
- 4
Combine the reserved 2/3 cup cake mix, brown sugar, corn syrup,vanilla and 3 eggs. Beat at medium speed for 1 to 2 min. Pour filling over the baked crust and sprinkle with pecans.
- 5
Return to oven and bake for an addtional 30 to 35 min, until the filling is set. Cool and cut into 36 bars.
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