Pan gravy

Name: Pan gravy
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup oil, bacon drippings, or pan drippings; 1 small fresh onion minced; 1 clove garlic minced; 3 tbsp flour; 1 tsp salt; 1/2 tsp pepper; 2 cup broth or water

MsKipper @MsKipper

I used bacon drippings to make the gravy. but i have made gravy from fried pork chops or chicken drippings. :nod

MsKipper @MsKipper

I used bacon drippings to make the gravy. but i have made gravy from fried pork chops or chicken drippings. :nod

Saved

Ingredients

30 mins

4 servings

1/2 cupoil, bacon drippings, or pan drippings
1small fresh onion minced
1 clovegarlic minced
3 tbspflour
1 tspsalt
1/2 tsppepper
2 cupbroth or water

Saved

Steps

30 mins

1

** if you have cooked something drain out all but approximately 1/2 of a cup of oil. do not clean bits in the bottom of skillet..
2

Add onion and garlic in skillet to saute. when onion is partially cooked... 2-3 minutes. add flour. fire should be on Med/ high.
3

Cook flour until it turns brown. YOU MAY BE SCARED IT BURNING BUT IT IS NOT!!!
4

When it is the color of Carmel candy add broth. IT WILL BUBBLE AND STEAM SO STEP BACK AS YOU ADD BROTH.
5

Let it return to bubbling and turn it down on Med/ low.
6

** after 10 - 15 minutes gravy should be done. adjust salt and pepper to taste.
7

** if gravy is to thick add a little broth or water.
8

** if it is to thin... take a coffee cup and fill it half full if COLD water add 1 tablespoon of flour and mix well with a fork. pour only half of the water flour mixture in. again let it boil and turn in back down. this should thicken it.

Saved

Cooksnaps

Saved

MsKipper @MsKipper

on March 17, 2013 03:43

My name is Sheree.. I am 47 with 2 yorkie mixes.. My male Morkie (maltese/ yorkie mix is named Abu. I also have a female named Sasha, who is a yorkiepoo. My Hubby's name is Kip.... I am a country cook that LOVES to cook.... my mother taught me to cook semi-homemade. So my recipes are good and simple.... the trick is to make it taste homemade. . Don't be afraid to season for your family!!!!