Carrot Pomogranate Delight

Name: Carrot Pomogranate Delight
Total time: 1200 s
Yield: 03 servings
Cuisine: Indian
Ingredients: 2 carrots; 1 cup pomegranate seeds; 3 tea spoon arrowroot powder; 5 tea spoon sugar; 2 tea spoon cashwe almond powder; 1/2 tea spoon cinnamon powder; 1/4 cup water; 2 tea spoon ghee

Rajeshwari Bhat @cook_9123943

It is a good recipe, the kids who don't like to eat raw carrot, they definitely like it. I tried and got success.

Rajeshwari Bhat @cook_9123943

It is a good recipe, the kids who don't like to eat raw carrot, they definitely like it. I tried and got success.

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Ingredients

20 minutes

03 servings

2carrots
1 cuppomegranate seeds
3 tea spoonarrowroot powder
5 tea spoonsugar
2 tea spooncashwe almond powder
1/2 tea spooncinnamon powder
1/4 cupwater
2 tea spoonghee

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Steps

20 minutes

1

Wash the carrot, remove the peal and chop into small pieces.
2

Take a cup of pomegranate seeds.
3

Add both in mixige jar and grain smoothly by adding 4-5 teaspoon of water.
4

Take arrowroot powder,add 4 teaspoon of water and make a paste.
5

Pour the grained carrot- pomegranate mix on heated pan and add cinnamon powder.
6

Stir well 4 minutes and add arrowroot paste for thickness, stir continuously in medium flame.
7

Now add cashwe-almond powder.
8

Now add sugar, mix well and stir until the liquid is absorbed in high flame.
9

Now add ghee and stir well 2 minutes in low flame.
10

Now pour that into a designed moulds or on plates. Let it be cool or store in fridge atleast 1 hour. Serve in chill by garnishing few pomogranate seeds.