AMIEs "KALABASA (squash) with AMPALAYA"

Name: AMIEs "KALABASA (squash) with AMPALAYA"
Total time: 2400 s
Yield: 5 servings
Cuisine: American
Ingredients: 1/4 cup cooking oil; 2 clove garlic; 1 medium sized onion, sliced thinly; 1/4 kg pork meat, in slices; 1 large ampalaya fruit, cut in diagonal slices; 1/2 kg kalabasa, cut into cubes; 1 salt and pepper to taste

Armilie @Armilie1962

Perugia, Italy

came out sooo good! ~(o.o)~

Armilie @Armilie1962

Perugia, Italy

came out sooo good! ~(o.o)~

Saved

Ingredients

40 mins

5 servings

1/4 cupcooking oil
2 clovegarlic
1 mediumsized onion, sliced thinly
1/4 kgpork meat, in slices
1 largeampalaya fruit, cut in diagonal slices
1/2 kgkalabasa, cut into cubes
1salt and pepper to taste

Saved

Steps

40 mins

1

Saute the garlic and onion in hot oil until golden brown. Add the pork and season with salt and pepper. Cover and cook for 15 minutes.
2

Add kalabasa and stir. Add ampalaya (more salt may be added if needed. Pour in a cup water. Cover. When vegetables are half cooked, uncover and cook until vegetables are done.
3

Serve hot with steamed white rice. Share and enjoy!