Cooking Instructions
- 1
Heat the spinach, undrained, in a pot add onions, salt, garlic, and butter.
- 2
Simmer 20 minutes. Careful because the liquids will be absorbed by the onions.
- 3
Add hot vinegar if you like. Serve hope you enjoy!
https://cookpad.wasmer.app/us/recipes/358839-2015-vinegar-hot-pepper-sauce
Linked Recipes
Cooksnaps
Did you make this recipe? Share a picture of your creation!
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
Read more Similar Recipes
-
-
Spinach and Garlic Spinach and Garlic
This is my mother's idea, she had a bag of spinach and didn't know what to do with it so she made this. There really is no measurements, you can add as much or as little as you want of each ingredient.
-
Poached eggs with cut spinach and onions Poached eggs with cut spinach and onions
Hello I'm new here and this is my first recipe I hope you like it and if you would like to make this recipe it would taste really good with some bacon bits, anyway hope you have a nice evening.
-
Spinach and Mushrooms Spinach and Mushrooms
I made this as a small side dish to go with chicken. I had some mushrooms that needed using up and some spinach that had been in the freezer for a while. so I came up with this dish. Had a nice balance of flavours I would suggest adjusting the vinegar to how strong you want it to be. -
-
-
-
Spinach, Rice and Tomatoes Spinach, Rice and Tomatoes
Wanted to try this for a while.
-
-
More Recipes
https://cookpad.wasmer.app/us/recipes/341731
Comments