Ham Tacos
If you use regular biscuit mix, use half the milk & don't use the salt.
With the milk it is cup for cup whatever milk you decide to use.
Ham Tacos
If you use regular biscuit mix, use half the milk & don't use the salt.
With the milk it is cup for cup whatever milk you decide to use.
Cooking Instructions
- 1
Mix ham, parsley, mustard, & cheese together. Set aside.
- 2
Beat biscuit mix, egg, salt& milk together until smooth.
- 3
For each pancake, pour 1/4 cup batter onto griddle. Cook until edges are dry around edges. Turn over. Cook other side til golden brown.
- 4
Heat oven to 350°F.
- 5
Fold & fill each pancake with 1/4 cup mixture. Arrange upright in ungreased baking dish. Sprinkle with extra cheese, if desired.
- 6
Bake until filling is hot & cheese is melted, about 10 minutes. Makes approximately 12 tacos.
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