3?flavours bbq pork with broccoli stems

Name: 3?flavours bbq pork with broccoli stems
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 200 grams of pork shoulder or regular pork chop ,; 2 tbsp spoon of oyster sauce, 1/2ts of sugar a pint of p; 1 brunch of broccoli used only stem slide thin, 1 of each coriander and green onion finally chopped, 2tb spoon of and chilies finally chopped, 1tb spoon of lemon juice, 1ts of dry pork stock powder, 1ts of fish sauce. 1/2 cucumber slide thin,

mtonehongsa @cook_3664713

As a meat lovers and spices this is one of thai salad with lots of flavours.

mtonehongsa @cook_3664713

As a meat lovers and spices this is one of thai salad with lots of flavours.

Saved

Ingredients

30 mins

2 servings

200 gramsof pork shoulder or regular pork chop ,
marinate sauce
2 tbspspoon of oyster sauce, 1/2ts of sugar a pint of p
1brunch of broccoli used only stem slide thin, 1 of each coriander and green onion finally chopped, 2tb spoon of and chilies finally chopped, 1tb spoon of lemon juice, 1ts of dry pork stock powder, 1ts of fish sauce. 1/2 cucumber slide thin,

Saved

Steps

30 mins

1

In the heating pan fry pork till cook or go for medium for about 10-15 minutes and slide in a month full size set a side .boil water and dump in broccoli stems and right away into ice water to keep it from over cooked. in a mixing bowl add all ingredients stir till all flavours are mixed. On the dish layer of cucumber on the plate. Pour the sauce into slide pork stir and put over cucumber the food is done.
2