Steps
- 1
Sift dry ingredients together in large mixing bowl.
- 2
Mix wet ingredients in another small bowl then combine into dry until just moistened.
- 3
Heat a nonstick griddle and coat with cooking spray. Spoon about 1/4-1/3 cup of batter onto hot griddle.
- 4
Turn pancake over when tops are covered with bubbles like a traditional pancake is. Cook until lightly browned on both sides.
- 5
Awesome served with a tablespoon of apple butter, fresh fruit and a drizzle of honey.
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