Gigi's Peanut Butter & Jelly Waffles

Name: Gigi's Peanut Butter & Jelly Waffles
Yield: 6 servings
Cuisine: American
Ingredients: 1 1/2 cup flour; 4 tsp baking powder; 1/2 tsp salt; 2 eggs; 1/2 cup butter (melted); 1 3/4 cup milk; 1/2 cup peanut butter; 1 Jar of your favorite jelly; 1 bottle of Ihop Butter Pecan Syrup

~*Poisonhoney*~ @poisonhoney80

Exquisite & Delicious!!!

~*Poisonhoney*~ @poisonhoney80

Exquisite & Delicious!!!

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Ingredients

6 servings

1 1/2 cupflour
4 tspbaking powder
1/2 tspsalt
2eggs
1/2 cupbutter (melted)
1 3/4 cupmilk
1/2 cuppeanut butter
1Jar of your favorite jelly
1bottle of Ihop Butter Pecan Syrup

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Steps

1

In a large mixing bowl whisk together all dry ingredients.
2

Separate the eggs, adding the yolks to the dry ingredient mixture and placing the whites in a small mixing bowl.
3

Beat the whites until moderately stiff, set aside.
4

Add milk, melted butter and peanut butter to the dry ingredient mixture and blend.
5

Fold stiff eggwhites into the mixture.
6

Ladle mixture into a hot waffle iron and cook for 2 minutes and 30 seconds or 3 minutes depending of how golden you want them.
7

In a saucepan, take 4 spoonfuls of your favorite jelly (i used grape) and ihops butter pecan syrup. Mix together until blended and the jelly has the consistency of a sauce (melted).
8

Assemble waffle as you desire, pour jelly syrup and enjoy. Could also decorate with a little bit of powder sugar sifted over waffles. Enjoy!