Add water to full pot. Add salt , garlic and pepper. Waiting for hot.

Marinate pork with oyster sauce and soy sauce.

Form pork mixture into a small ball and drop into hot water.

Add slice egg tofu and seeweed.

Bring glass noodles to boil in another pot for 1 minutes and put in the main pot.

Season more salt if you want. Add chopped green onions.

When ready , serve and top with finely chopped cilantro.