Mince on lettuce (san choy pau)

Name: Mince on lettuce (san choy pau)
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 tbs peanut butter; 2 garlic crushed; 1/2 tea spoon ginger grated; 500 gr lean pork mince meat; 1 table spoon soy sauce; 2 table spoon oyster sauce; 3 shallots thinly sliced; 1/2 lime juice; 1 tea spoon sesame oil; 1 cup beanssprouts trimmed; 12 lettuce leaves; 1/4 cup coriander leaves fresh; 1/4 roasted chopped peanuts optional

elenaki22 @cook_9490263

Is an Asian recipe which i love and is a kind of salad too

elenaki22 @cook_9490263

Is an Asian recipe which i love and is a kind of salad too

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Ingredients

1 hour

6 servings

1 tbspeanut butter
2garlic crushed
1/2 tea spoonginger grated
500 grlean pork mince meat
1 table spoonsoy sauce
2 table spoonoyster sauce
3shallots thinly sliced
1/2lime juice
1 tea spoonsesame oil
1 cupbeanssprouts trimmed
12lettuce leaves
1/4 cupcoriander leaves fresh
1/4roasted chopped peanuts optional

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Steps

1 hour

1

Heat wok over high heat until hot.add peanut oil and swirl to coat, add garlic,ginger and pork stir fry for 3 to 4 min till pork changes color.
2

Add soy sauce and oyster sauce add onions the 2 tea spoon of lime juice and sesame oil stir fry for another 3 min stir in beanssprouts.
3

Spoon mixture into lettuce leaves sprinkle with coriander leaves and peanuts.