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Mantecaditos con nuez. (pecan sandies, Rican style)
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A picture of Mantecaditos con nuez. (pecan sandies, Rican style).

Mantecaditos con nuez. (pecan sandies, Rican style)

boricuateck
boricuateck @cook_3135451

Remind me of home during Christmas time.

Remind me of home during Christmas time.

Read more

Mantecaditos con nuez. (pecan sandies, Rican style)

boricuateck
boricuateck @cook_3135451

Remind me of home during Christmas time.

Remind me of home during Christmas time.

Read more
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Ingredients

45 mins
  1. 1/4 lbUnsalted sweet cream butter ( one stick)
  2. 1 tspAlmond extract
  3. 2 1/4 cupFlour
  4. 1/4 cupCrushed pecan pieces
  5. 1/2 cupButter flavor Crisco shortening
  6. 1/2 cupSugar
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Steps

45 mins
  1. 1

    Preheat oven on 350°F

  2. 2

    Cream butter and shortening until smooth .

  3. 3

    Add sugar and almond extract and mix well

  4. 4

    Add flour and pecan pieces and blend well until thoroughly mixed.

  5. 5

    Form 1in balls and place on cookie sheet. Flatten the balls of dough pressing index and middle down on the dough.

  6. 6

    Bake at 350°F for 20 min until bottom edges start to brown. Enjoy!!

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boricuateck
boricuateck @cook_3135451
on October 13, 2013 02:42
IPTV InR and mom of 2 beautiful boys! Cooking is my meditation.
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Comments

soniatata
soniatata @cook_3856087
February 22, 2014 08:26
OMG I love mantecaditos! Gracias!
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