Delicious Stuffed Chicken

Name: Delicious Stuffed Chicken
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken breasts; 12 Prosciutto slices; 2 small jars of pesto sauce; 12 oz Philly cream cheese (tub kind not stick); 1 fresh spinach; 1 Shredded parmesan cheese; 1 Shredded Mozzarella; 3 cup Panko bread crumbs; Lemmon pepper and orange peel

korey.sammons @cook_3512947

Spokane, Washington

spur of the moment idea, gonna add bella mushrooms next time

korey.sammons @cook_3512947

Spokane, Washington

spur of the moment idea, gonna add bella mushrooms next time

Saved

Ingredients

15 mins

4 servings

4chicken breasts
12Prosciutto slices
2small jars of pesto sauce
12 ozPhilly cream cheese (tub kind not stick)
1fresh spinach
1Shredded parmesan cheese
1Shredded Mozzarella
3 cupPanko bread crumbs
Lemmon pepper and orange peel

Saved

Steps

15 mins

1

Mix 1 jar of pesto and cream cheese and large pinch of parmesan thoroughly
2

Butterfly open each breast and coat one side generously with the cream cheese mixture
3

Add 2 slices of Prosciutto, sprinkle mozzarella and add more pesto cream cheese
4

Add fresh spinach to preferred liking with more parmesan and mozzarella cheese
5

In bowl mix panko, lemon pepper, and orange peel
6

Tie each breast twice with butchers string and coat with the 2nd jar of pesto sauce, moderately coat with panko mixture
7

In a 375 oven, bake for about an hour (depending on size of chicken breasts)
8

When done, top with remaining slices of Prosciutto and stick under broiler for about 2 mins