Peel and slice yam,sprinlle salt on it.

Wash and cut carrots and cabbage

Soak both in warm water for 5mins add a punch of salt.

After that turn the heat off.

Sieve out the water after 5mins.mix the mayonise

Fry very well at least 2mins

Fry the yam.turn at intervals but dont fry more than 2mins to avoid getting too strong.

Fry for 1 min.add water but a little and boil.

Add sliced onion and fry.

After 1 min or more pour in the sliced yam.

Add pepper and fry add curry.

Put a frying pan on fire,when is hot pour un the vegetable oil.

Put 2 teaspoon of vegetable oil in a hot frying.add sachet of puree tomatoes.