Pepper Parmesan Crusted Baked Ham
fenway @Fenway
This is a savory ham, we wanted a change from the sweet glazes and loved it!
Pepper Parmesan Crusted Baked Ham
This is a savory ham, we wanted a change from the sweet glazes and loved it!
Cooking Instructions
- 1
Preheat oven to 275
- 2
Spray a baking pan with non stick cooking spray
- 3
Combine mustard and mayonnaise in a small bowl, mix well, brush all surfaces of ham lightly with mixture. In another small bowl combine pepper and parmesan, coat ham with this pressing to adhere. Place ham cut side down in baking pan. Pour water and cream around ham. Cover ham loosely with foil. Bake 12 minutes a pound just until heated through. Let sit 10 minutes before carving
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“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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