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Dinner pie (sheppard pie)
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A picture of Dinner pie (sheppard pie).

Dinner pie (sheppard pie)

Jenn
Jenn @cook_3421771

Dinner pie (sheppard pie)

Jenn
Jenn @cook_3421771
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Ingredients

  1. 1half of a tomato
  2. 2pieces of garlic
  3. 1/2 bagof frozen green beans
  4. 1/4of a green pepper
  5. 1 lbground chicken
  6. 1 cancream of chicken
  7. 1 smallonion
  8. 1frozen pie crust
  9. 1 smallbox mashed potatoes
  10. 1shredded colby jack cheese
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Steps

  1. 1

    Dice the tomato, onion, green pepper, and garlic. Wash and put in the pan.

  2. 2

    Add the package of chicken to the pan. Brown the meat and mix all the vegatables with it.

  3. 3

    Drain the grease when its done. Put back in pan and add the cream of chicken soup. Stir well and then let it sit there.

  4. 4

    Make the mashed potatoes as directed on box.

  5. 5

    Preheat oven to 350°F.

  6. 6

    Put the meat at the bottom of the pie crust.

    A picture of step 6 of Dinner pie (sheppard pie).
  7. 7

    Add the frozen green beans. Layer them evenly.

    A picture of step 7 of Dinner pie (sheppard pie).
  8. 8

    Then add the mashed potatoes on last and spread evenly.

    A picture of step 8 of Dinner pie (sheppard pie).
  9. 9

    Add some colby jack shredded cheese to the top and put back in the oven for 3-5 minutes and then take it out. Enjoy!

  10. 10

    Bake for an hour.

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Jenn
Jenn @cook_3421771
on February 25, 2015 00:46

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