My local cake shop has a fresh sweet made of various fruits and it's super yummy I decided to make my own easy version at home.You can use melons, pineapples, anything Inexpensive stuff is great, too.You can also use store-bought sponge cake You can even use leftovers. Try making this cute treat with fruit. Recipe by xxxBEBExxx

As good as it looks

In honor of National Watermelon Month, I created this Wonder Melon Ice Cream Float as the ultimate summer treat. It’s cold, fizzy, creamy, and full of vibrant watermelon flavor thanks to Wonder Melon™—a 100% organic, cold-pressed juice made with Fair-Trade Certified ingredients and no added sugar or water. With just a few ingredients, this float is fun to make, insanely refreshing, and perfect for backyard BBQs, family cookouts, or cooling off after a long day in the sun.I’m always looking for simple ways to bring bold flavor to everyday recipes, and this one really brings the “wow” factor with very little effort. Wonder Melon’s naturally sweet and tangy taste pairs beautifully with vanilla ice cream, a squeeze of lime, and a fizzy splash of seltzer. Whether you’re a kid or a grown-up with a sweet tooth, this drinkable dessert hits the spot.– Chef George Duran(Food Network host, author of Take This Dish and Twist It, and watermelon enthusiast)

8 net carbs**I saw this idea on-line but the tuna salad recipe is mine! I love the texture of the tuna salad on the smooth refreshing cucumber. YUMMY!

I had a lot of sweet melon to use.It's nice as-is, but I tried making mousse with it so I wouldn't get tired of the taste.It's light and refreshing, making it a tasty summer dessert.Adjust the amount of sugar you add in Step 2 depending on the sweetness of the melon you are using.Make sure the mixture thickens well in Step 4 before you add the heavy cream. Recipe by Satomiwa

Delicious

Had a bunch of leftover melon and just got some yogurt so here ya go!

I had some melon, so I wanted to use it in some way as I'm not really a fan of raw melon.It's important to freeze it again after blending.It will make a melt‐in‐your‐mouth sherbet. Recipe by *donchan*

This is a quick cantaloupe or sweet melon milk shake. It is very refreshing, consume it fresh!

I love frozen snacks but hate the milk fat and sugar content of ice cream, so instead I snack on these. Mix and match melon in the same bag for variety, or add frozen melon to a healthy smoothie or mixed drink!

I usually made pickle in the summer..Because I had pickle melon for my flat bread, so I will post this to share with anybody..You can keep long than 6 month for pickle or more the way you storages well..

very easy and quick to make. mist ingredients were fresh from my garden %%-